Starters

Cream of Winter Vegetable Soup (gf)(nf)(df)(v)(ve)

with Bread Roll and Sea Salted Butter

Classic Prawn Cocktail (nf)(df)

Marie Rose Sauce, Shredded Lettuce, Tomato, Lemon

Ham Hock Terrine (nf)(df)(gf*)

Piccalilli, Ciabatta Croutes, Mixed Salad

Caesar Salad (nf)

Gem Lettuce, Creamy Caesar Dressing, Pancetta, Croutons, Parmesan

Pumpkin Risotto (gf)(v)(ve)(nf)(df)

Roasted Pumpkin, Crispy Sage

Mains

Roast Sirloin of Beef (gf)(df)(nf)

Roast Loin of Pork ( gf*)(df)(nf)

Sage and Apricot Stuffing

Roast Chicken Breast (gf)(df)(mf)

Herb and Nut Roast (gf)(v)(ve)(df)

All Roasts Served with Roast Potatoes, Seasonal Vegetables and Red Wine Gravy

Buttermilk Chicken or 8oz Steak Burger (nf)

Brioche Bun, French Fries, Rowton Hall Burger Relish

Beer Battered Haddock (nf)(df)

Hand Cut Chips, Mushy Peas, Tartar Sauce, Lemon Wedge

Beef and Ale Pie (nf)

Mushy Peas, Hand cut Chips or Creamed Potato

Desserts

Sticky Toffee Pudding (v)(nf)

Butterscotch Sauce, Vanilla Ice Cream

Double Chocolate Brownie (v)(nf)(gf)

Salted Caramel Ice Cream

Raspberry Cheesecake (nf)

Raspberry Sorbet, Raspberry Compote

Lemon Posset (v)(gf)

Winter Berry Compote

Mulled Wine Poached Pear (gf)(v)(ve)(nf)(df)

Vegan Vanilla Ice Cream