Starters
Cream of Winter Vegetable Soup (gf)(nf)(df)(v)(ve)
with Bread Roll and Sea Salted Butter
Classic Prawn Cocktail (nf)(df)
Marie Rose Sauce, Shredded Lettuce, Tomato, Lemon
Ham Hock Terrine (nf)(df)(gf*)
Piccalilli, Ciabatta Croutes, Mixed Salad
Caesar Salad (nf)
Gem Lettuce, Creamy Caesar Dressing, Pancetta, Croutons, Parmesan
Pumpkin Risotto (gf)(v)(ve)(nf)(df)
Roasted Pumpkin, Crispy Sage
Mains
Roast Sirloin of Beef (gf)(df)(nf)
Roast Loin of Pork ( gf*)(df)(nf)
Sage and Apricot Stuffing
Roast Chicken Breast (gf)(df)(mf)
Herb and Nut Roast (gf)(v)(ve)(df)
All Roasts Served with Roast Potatoes, Seasonal Vegetables and Red Wine Gravy
Buttermilk Chicken or 8oz Steak Burger (nf)
Brioche Bun, French Fries, Rowton Hall Burger Relish
Beer Battered Haddock (nf)(df)
Hand Cut Chips, Mushy Peas, Tartar Sauce, Lemon Wedge
Beef and Ale Pie (nf)
Mushy Peas, Hand cut Chips or Creamed Potato
Desserts
Sticky Toffee Pudding (v)(nf)
Butterscotch Sauce, Vanilla Ice Cream
Double Chocolate Brownie (v)(nf)(gf)
Salted Caramel Ice Cream
Raspberry Cheesecake (nf)
Raspberry Sorbet, Raspberry Compote
Lemon Posset (v)(gf)
Winter Berry Compote
Mulled Wine Poached Pear (gf)(v)(ve)(nf)(df)
Vegan Vanilla Ice Cream